A menu that draws on the seasons for inspiration and prides itself on creating highest quality Italian dishes. Specialising in fresh pasta made daily using Italy’s signature flour Stagioni 5 ‘00’ and dishes which are unique to their restaurant.
All dishes are prepared in house with nothing but fresh produce, love, and passion. A homely, comfortable, and enticing experience.
Opening Hours
Monday
6.00pm – 11.00pm
Tuesday
6.00pm – 11.00pm
Wednesday
6.00pm – 11.00pm
Thursday
6.00pm – 11.00pm
Friday
12.30pm – 11.00pm
Saturday
6.00pm – 11.00pm
Sunday
12.30pm – 11.00pm
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